Let's Play "Hell Level" #9: 1-UP Blockade?! part 2

!±8± Let's Play "Hell Level" #9: 1-UP Blockade?! part 2

Okay, seriously, this section makes Kaizo look easy. (Total progress during THIS video: 0%)

Let's Play "Hell Level" #9: 1-UP Blockade?! part 2

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The Holiday's Are Coming! How to Make Pumpkin Streusel Muffins

!±8± The Holiday's Are Coming! How to Make Pumpkin Streusel Muffins

Greetings! I made these this morning and it was a great video. Then electronic, computer corruption took place. The file wouldn't work. I tried for 2 hours and nothing. So here is what I did and the recipe is below. Pancake mix is a great base for muffins! You probably wouldn't think to use this as a place to start, but if you like to purchase mixes that call for adding oil and water, this is kind of the same idea. You are adding a few extra ingredients, but they are fresh and you mostly have them on hand. Give these a try and I guarantee you will enjoy them! Quick Pumpkin Muffins Makes 24 Muffins Quick Pumpkin Muffins Makes 24 Muffins Muffins 4 cups of Pancake mix 2 Eggs 2/3 cup of Vegetable oil 1 cup of Milk 1 Can Pumpkin 1 cup of Sugar 1 tablespoon Pumpkin Pie spice Topping: 1 Cup Pancake Mix 1/2 Cup Brown Sugar 2 Tablespoons Butter softened Directions 1. Preheat oven to 350 degrees. 2. In a bowl combine softened butter, 1 cup pancake mix and brown sugar. Blend with fingers until mixture resembles crumbs. Set aside. 3. In a large bowl, beat eggs and add oil, milk, sugar, pumpkin, vanilla, pumpkin pie spice and salt. Blend with a whisk until completely combined. 4. Add 4 cups pancake mix and stir well with a wooden spoon until totally blended. 5. Spray 24 muffin tins with cooking spray or line with muffin liners. 6. Using a 1/4 scoop, fill the muffin tins 2/3 fulls. If you get to the end and have an empty cup, steal some from the others to even things out. They will ...

The Holiday's Are Coming! How to Make Pumpkin Streusel Muffins

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Make Your Own Quick Bread Mix

!±8± Make Your Own Quick Bread Mix

I like to keep a container of quick bread mix on hand for unexpected guests that drop in for coffee. I can have a coffee cake ready in 20-minutes or muffins in a flash. One of my favorites is to make chicken and dumplings from this mix. Pancakes, waffles, banana bread, nut bread or a variety of doughnuts and biscuits can be made from this mix.

To make my favorite mix I measure 10-cups of all-purpose flour into a large bowl. To that I add 1/3-cup of baking powder, 1/4-cup of sugar, and 1-tablespoon of salt. I mix all of those ingredients very well. Next I measure 2-cups of shortening and cut that in until the mixture looks like cornmeal. DO NOT use lard for this because lard requires refrigeration. Use a vegetable shortening. I keep this in a tightly covered container up to 6-weeks at room temperature.

To make a quick banana bread, cream together 8-ounces of cream cheese, 1-cup of sugar. Then add 1-cup of ripe mashed banana and 2-eggs. Next stir in 2-cups of the baking mix until just moistened and add 1/2-cup of nuts. Do not stir too much. Pour the batter into a greased 9x5x3-inch loaf pan and bake 350-degrees for 60-minutes. Cool in pan for 10-minutes before removing from pan.

To make chicken and dumplings, I fry my chicken and while the chicken is frying I mix 2-cups of the baking mix and 2/3-cup of milk together. I bring 2-3-quarts of chicken stock to a boil. Then I drop rounded tablespoons of mixture into the boiling stock. I cook that 10-minutes uncovered and the I turn the heat down and put the cover on the pot and cook for another 10-minutes.

Now I have golden fried chicken, fluffy dumplings and flavorful gravy for dinner. There is no need for potatoes. I add a vegetable dish and condiments and enjoy!

Make Your Own Quick Bread Mix

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Shirley J Waffle Mix buttermilk and Video.m4v

!±8± Shirley J Waffle Mix buttermilk and Video.m4v

In search of the perfect pancake mix? Try Shirley J Pancake and Waffle Mix Buttermilk. They are light, loose and fresh from the pan every time. Take a classic short-stacked, or stir in blueberries, chocolate chips or other ingredients to make your unique taste. Easy Just Add Water and your imagination. Visit www.shirleyj.com for more information and recipes!

Shirley J Waffle Mix buttermilk and Video.m4v

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They taste good mix of their own pancakes?

!±8± They taste good mix of their own pancakes?

Who does not like pancakes? There are probably some people who do not like convoluted hot fluffy pancakes dripping with maple syrup sweet. Season with a little 'fruit and cream and they taste even better. Making pancakes at home, just arrived in restaurants, or hope that your friend or family member for you, if you go over his house?

If you are not a great cook, but want to have fresh pancakes, you can think to look for pancake mix. You canMix Bisquick or other generic pancake mix specially for pancakes. There are also imaginative mix of buying online or at retail locations country can. Some of these also included other things in them like dried fruit, nuts, cinnamon or other flavorings. They are as good as home made pancakes?

If you do not have much of a cook, so these types of pancake mixes are probably best. If you do not make pancakes, with a mix that you just add water could mean a betterPancakes. If we cook some of the problems that you're alone. Regular pancakes and crepes from a mixture of the two fuels.

If you make pancakes and they are good, you may occasionally groped to use a mixture, because it is easier and faster. Honestly, I tried and I like to mix well. The only difference is that a mix does not need to add eggs and oil, and mix the dry ingredients. You can pretty much expect the same or at least similarResults with a mix. Mix the dough until it is too, seem little before making the pancakes. In fact, it is probably cooking the pancakes, most of the damage that could make your pancakes, and like I said, you could over-or under-cooking cooking pancakes made with a mix pancakes and a scratch in the same way.

If you want pancakes pancakes on how blueberries or banana, with a pre-mix to be better for you. There is no need to add all of the concerns in moreThe ingredients that are already there for you. Just add the wet ingredients and enjoy. If there is ever a time to reflect on the care standards of pancakes, is when you buy pre-made frozen pancakes that you keep in a toaster. But I must admit that it is so easy, I would like to give a little taste less fresh for that easy!

They taste good mix of their own pancakes?

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